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Please note that the kitchen may have reduced capacity one hour before the closing time, for more information call the restaurant at 031-97 04 78.

The restaurante is open Thursday to Sunday and closed Monday, Tuesday and Wednesday during off season 30/8-20/12.

For music events and other major events at Värdshuset and Brännö, another menu may apply, for info call the restaurant at 031-970478

A la carte is served Saturdays and all Sundays and on Fridays from 17.30, other time is served lunch menu and bistro dishes or call the restaurante for more information. Welcome!

Instagram branno.vardshus.

Förrätter / Starters

Sallad med betor och getostkräm, rostade pinjenötter och honung 119: – (L/N)

Salad with beets chévre cream, roasted pine nuts and honey

Slät fisk & skaldjurssoppa med rödbetsaioli och vitlöksbröd 139: – (G/L)

Smooth  fish & shellfish soup with beetroot aioli and garlic bread

Löjromstoast med créme fraiche, rödlök, gräslök 179: – (G/L)

Toast with white fish roe, créme fraiche, red onion, chive

Varmrätter / Main Courses

Halstrad röding med mangold, fänkålscrudité, blåmusselsås och dillslungad potatis 275: – (L)

Broiled char with mangold, fennel, mussel sauce and dill potatoes

Entrecote med balsamicosås, kryddsmör, rostad potatis, sparris 285: – (L)

Entrecote with balsamic sauce, herb butter, roasted potatoes, asparagus

Högrevsburgare med chili-aioli, pommes, tomat, ost, rostad lök och sallad 199: – (G/L)

Prime Rib Burger with chili-aioli, pommes, tomatoes, cheese, roasted onion and salad

Saffransrisotto, parmesan, ostronskivling, grön sparris, flagnad rostad mandel 195:- (G/L/N)

Saffron risotto, parmesan, oyster mushroom, asparagus, roasted almond

Fisk & Skaldjursoppa med räkor, musslor, rödbetsaioli, vitlöksbröd 235:- (G/L)

Fish & shellfish soup with prawns, mussels, beetroot aioli, garlic bread 

Dessert

Crème brûleé, färska bär, mango & passionssorbet 99: – (L)

Crème brûleé, fresh berries, mango & passion fruit sorbet

Mörk chokladmousse med smuldeg och hallon 99:- (G/L/N)

Dark chocolate mousse with crumble and raspberry

Barnmeny / Children’s Menu

Köttbullar med rårörda lingon, gräddsås och potatis / Meatballs with lingonberry, cream sauce and potatoes (L) 99: –

Fish ´n chips, pommes, remoulad / Fish ´n chips, pommes, remoulad (G/L) 99:-

Pannkakor, grädde, hallonsylt / Pancakes, cream, raspberry jam (G/L) 79: –

Vaniljglass med kolasås och smuldeg/ Vanilla ice Cream with caramel sauce and crumble  (G/L/N) 69: –

2021-04-09. On the menu we have marked the dishes that contains: lactos (L), gluten (G) and nuts (N). 

With reservation for changes.