Menu

Please note that the kitchen may have closed or reduced capacity 1-2 hour before ordinary closing time, for more information call the restaurant at 031-97 04 78.


For music events and other major events at Värdshuset and Brännö and sometimes during midday another menu may apply, for info call the restaurant at 031-970478.

Thursday 12.00-18.00 and Friday 12.00-17.30  we will serve a special lunchmenu. Kitchen is closed 17.30-18.00 on fridays between lunch and a la carte.  Welcome. 

Sunday 4/12 there might be some changes of the menu (and also that some dishes may run out) due to the ongoing Christmas market at Brännö! 

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FÖRRÄTTER / STARTERS

Griljerad skinka, bresaola, parmaskinka, ungersk vintersalami, marinerade oliver, cornichons, tryffelmajonnäs 159: – 

Grilled ham, bresaola, parma ham, hungerian winter salami, marinated olives, cornichons, truffle mayonnaise

Slät saffranskryddad fisk & skaldjurssoppa med grissini  149: –  (G/L)

Smooth saffron spiced fish & shellfish soup with grissini

VARMRÄTTER / MAIN COURSES

Hälleflundra, bakad fänkål, rotselleripuré, smörstekt ostronskivling, musselsås, sikrom, skaldjursemulsion 345:- (G/L)

Halibut, baked fennel, celeriac puree, butter fried oyster mushroom, mussel sauce, lake white fish roe

Ankbröst med tranbär och portvinssås på grönkålsbädd med potatisfondant, palsternackschips och krasse 345:- (G/L) 

Duck breast with cranberry and port wine sauce on kale served with potato fondant, parsnip chips and cress

Grillad rotselleri, variation på beta, chèvrecrème, rostade hasselnötter, havtornschutney (veg) 225:- (L/N)

Grilled celeriac, variation on beet, chèvre crème, roasted hazelnuts, sea buckthorn chutney

Burgare, 180gr högrev, brioche, cheddarost, fänkålssalami, lollo rosso, marinerad silverlök, rökt chili majonnäs, pommes 225:- (G/L)

Burger, 180gr Prime Rib, brioche, cheddar cheese, fennel salami, lollo rosso, marinated white globe onion, smoked chili mayonnaise

Brännös köttbullar, gräddsås, rårörda lingon, inlagd gurka, potatispuré 179:- (G/L)

Meatballs, cream sauce, raw lingonberries, pickled cucumbers, mashed potatoes

Fisk & Skaldjurssoppa med vit fisk, lax, räkor, crudité och vitlöksbröd  269:- (G/L)

Fish & shellfish soup with white fish, salmon, shrimps, crudité and garlic bread

Sill & Lax (löksill, kräftsill, apelsinsill, wasabi & limesill, laxtartar, Janssons frestelse, skaldjurspaté, sparrispotatis, hovmästarsås, romsås 195:- mellanrätt (G/L)

Herring and Salmon (onion, crayfish, orange, wasabi & lime herring, salmon tartar, small potato and fish gratin, seafood pâtè, ratte, mustard sauce, roe sauce

DESSERT

Husets ris a la Malta med hallonsås 109: – (L)

Ris a la Malta with raspberry couli

Tre sorters ost med havtornsmarmelad, vindruvor och päron 139: – (G/L)

Three cheeses with sea buckthorn marmalade, grapes and pear

BARNMENY / CHILDREN’S MENU

Köttbullar med rårörda lingon, gräddsås och potatis / Meatballs with lingonberry, cream sauce and potatoes (L) 109: –

Pannkakor, grädde, hallonsylt / Pancakes, cream, raspberry jam (G/L) 89: –

Vaniljglass med chokladsås och maräng/ Vanilla ice Cream with chocolate sauce and meringue (G/L/N) 79: –


2022-10-21. På meny har vi märkt upp de rätter som innehåller: laktos (L), gluten (G) samt nötter (N). 


Allergies

On the menu we have marked the dishes that contain: lactose (L), gluten (G) and nuts (N)


With reservation for changes